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Chemical Composition in a Cell

4.1 - Water

Properties of Water

  • Polarity of water
    • Water is an inorganic compound consisting of hydrogen (H) and oxygen (O).
    • A water molecule is polar because the shared electrons between oxygen and hydrogen are attracted towards the more electronegative oxygen atom.
    • This polarity produces hydrogen bonds between water molecules and allows water to act as a universal solvent.
    • Solutes such as glucose and electrolytes can therefore be transported across plasma membranes into cells for biochemical reactions.
  • Cohesive and adhesive forces of water
    • Cohesive force: Water molecules attach to one another.
    • Adhesive force: Water molecules attach to other surfaces.
    • Both forces produce capillary action, allowing water to enter and move along narrow spaces such as xylem vessels.
  • Specific heat capacity of water
    • Water has a high specific heat capacity of .
    • of heat energy is required to raise the temperature of of water by .
    • Water absorbs a large amount of heat energy with only a small rise in temperature; this helps maintain the body temperature of organisms.

Importance of Water in a Cell

  • Acts as a universal solvent.
  • Enables solutes such as glucose and electrolytes to be transported across plasma membranes into cells for biochemical reactions.
  • Produces capillary action through cohesive and adhesive forces.
  • Helps maintain the body temperature of organisms through its high specific heat capacity.

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